How To Make Ketchup

Prep time: 10 mins Cook time: 1 hour Total time: 1 hour 10 mins

This homemade ketchup recipe is an easy and healthier alternative to store-bought ketchup.



Ingredients

6 ounces tomato paste
1 tablespoon brown sugar (or rapidura, muscovado, or your sweetener of choice
2 tablespoons white or apple cider vinegar
1 teaspoon garlic powder
1 teaspoon onion powder
1/8 teaspoon allspice
1 teaspoon salt
2 teaspoons molasses
1 cup water

Instructions

Mix all the ingredients together in a small saucepan and simmer on the stove for up to an hour or until it reaches your desired thickness. Cool, and adjust seasonings and sweeteners to your taste. Makes about a cup of ketchup, depending on how thick you want it.

*http://www.thesimplehomemaker.com/how-to-make-ketchup